Yield: 6 Servings
Ingredients
12 dinner rolls
¾ cup pizza sauce
12 slices mozzarella cheese
45 slices pepperoni
Sauce
½ stick butter (melted)
1 tablespoon grated parmesan cheese
1 teaspoon garlic powder
2 teaspoons Italian parsley
Directions
Preheat the oven to 350 degrees F. Spray the bottom of a 9×13 inch baking dish with cooking spray. Keep the rolls attached to each other. Slice the rolls in half horizontally. Place the bottom half of the rolls into the prepared baking dish. Spread the pizza sauce onto the top of the bottom half of the rolls. Add 6 slices of mozzarella cheese in a layer over the sauce. Add the pepperoni over the cheese and top with the remaining 6 slices of cheese.
Cover with top part of the rolls. In a bowl combine butter, parmesan cheese, garlic powder and parsley. Mix well. Using a brush spread the topping all over the top of the sliders.
Cover with aluminum foil and bake for 15 minutes.
Recipe prepared by Blog Chef
